With the
right choice of foods, you can speed up your weight loss efforts dramatically.
Increase your calorie burn and curb your cravings with these super foods.
Broccoli: broccoli (cooked or raw) is well
known its cancer preventing properties and is high in vitamin C which helps to
absorb the calcium we eat. Studies shows that calcium aids in weight loss. Not
only that, broccoli is also rich in phytochemicals that significantly improve
on our immune system and helps to protect us against disease all while being
very low in calories.
Apples: apples are very low in calories and
fat, low in sodium and contains vitamins and minerals as well as fibre. A Penn
state University conducted a study, which revealed that people who ate apple
before a meal, ate fewer calories than those who ate a different kind of snack.
The reason for this is in apple’s very high fibre status which fills you up.
Each apple has about 5 gram of fibre. The fibre helps to feel you full longer
because it expands in your stomach so it takes less food to satisfy your
hunger.
Black beans: black beans contain a lot of
protein (about 15 grams per cup) and don’t contain saturated fat, which is
present in red meat, for example. Beans are extremely good fat fighters because
they contain optimal combination of fat melting nutrient (protein, soluble and
insoluble fibre and a type of fat-burning carb called resistant starch).
Coffee: coffee raises your resting metabolism
rate by about 15%. This can last up to 4 hours and it can burn between 35 to 55
extra calories per day. That’s about 245 to n385 additional calories burned per
week. The chlorogenic acids (certain types of oxidants) are the main compound
which slows down the production of new fat cells after a meal.
Low-fat dairy: low-fat dairy is rich in nutrients.
It has the essential calcium for fat burning and weight loss and it help to
keep the digestive tract in good health. Research shows that those who have
deficiencies in calcium hold a greater fat mass and experience less control of
their appetite. Diary sources of calcium like yoghurt, low or non-fat cheese
and milk are markedly more effective in accelerating fat loss than other
studies. In one study carried out in University of Tennessee, researchers
showed that eating three servings of diary daily significantly reduced the body
fat in obsese subjects.
Eggs: according to a research done by
Rochester Centre for Obesity in America consuming eggs for breakfast could help
you limit the calorie intake by more than 400 calories throughout the day. One
egg contains about 85 calories, but it makes you feel fuller for longer, so
your next meal will likely be smaller. Eggs are also full of good nutrients
like protein, zinc, iron, and vitamins A, D, E and B12.
Grapefruit: this fruit alone without changing
anything in your diet, can help you lose up to a pound a week. You should try
rating half a grape fruit before each meal. It will help you lower the insulin,
which is a fat-storage that will lead to weight loss.
Cinnamon: like grapefruit, cinnamon also
helps to control your blood sugar and prevent a post meal insulin spike, which
triggers your body to store fat rather than burn it. Use half teaspoon each day
to flavour four food, which will bring out natural sweetness rather than adding
“empty-calorie filled sugar.
Wine: Grape skin contains resveratrol
which is a well-known antioxidant that stop fat storage. A glass of wine can
also increase your metabolic rate for up to 90 minutes. A new Spanish study
suggests that drinking about 9 ounces of Meriot or low-alcohol red wine changed
the mix of good and bad bacteria found in the colon in ways that can benefit
your health. A balanced combination of these bacteria helps to digest food
better and more efficiently.
Green tea: Green tea is a great metabolism
booster and is rich in antioxidants
which are good fighting cancer and heart disease. A study showed that
people who drank at least 2 cups of green tea per day, for 3 months, lost more
body fat than those who drank regular tea. They also experienced a considerably
greater decrease in Body Mass Index, waist size and total body fat.
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